I pledge to educate myself and others about the importance of choosing seafood from sustainable, environmentally responsible fisheries and fish farms.

In taking this pledge, I agree to use the contents of the Seafood Watch Sushi Advocate Kit.

I pledge to:

• Engage my sushi chef in a conversation about seafood and ask questions that will help me avoid items on the red list
• Carry Seafood Watch reusable, biodegradable chopsticks to reduce both consumption of resources and waste
• Leave behind three Seafood Watch Sushi Chef Feedback Cards to share my preference for ocean-friendly seafood
• Distribute five Seafood Watch Sushi pocket guides at restaurants and retail markets where sushi is sold in my community

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